Baking chocolate is a staple in many recipes, but what if you're halfway through a recipe and realize you've run out? Luckily ...

It's all cocoa fruit. So, is this product now 100% cocoa chocolate?” If the new product is considered to be 100% cocoa, it ...

but the cocoa content in dark chocolate typically ranges from 70% to 100%, with higher percentages having a stronger cocoa taste, which is more bitter and less sweet. Is dark chocolate good for you?

Health claims around dark chocolate are often in the spotlight. So could snacking on a square of dark chocolate actually be ...

Cocoa butter is the secret ingredient that gives Belgian chocolate its world-famous smooth texture and the ability to melt in ...

Le Macaron French Pastries, America’s leading macaron cafe franchise, has announced it will be supplying Leonidas Belgian Chocolate in all stores. Both brands are family-founded, owned and operated, ...

Cocoa can cause digestive problems, such as nausea, in about 1 in 100 people. Most brands of dark chocolate contain high levels of heavy metals, such as lead and cadmium. These affect brain ...

The Vegan KitKat bar is set to be discontinued by Nestlé in the summer of 2025 which has disappointed some fans ...