with numerous chefs even having their favorite canned tuna brands, many Americans are also turning toward fresh cuts of tuna, including ahi tuna thanks to its unique flavor and texture.

While the canned version of tuna may be a more familiar ingredient, anyone who enjoys sushi or a seared tuna salad has definitely had the fresh stuff too. So, is there a significant nutritional ...

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...