Here are the details on this exciting new offering along with three recipes that showcase the seasoning's versatility. Bursting with bright color and tangy, spiced flavor, ají amarillo is a ...

This dish is named for the yellow chili pepper grown all over Peru. The aji amarillo is a spicy, fruity chili pepper used in classic Peruvian cooking. Aji amarillo marinated grilled pork loin with ...

Aji Amarillo, which translates to "yellow chile pepper," is grown in Peru and is native to South America. Long considered a staple ingredient in Peruvian cuisine, this moderate-heat pepper with fruity ...

I recently ate at a Peruvian steak restaurant and loved the big flavors and sweet/hot spices. So, I decided to recreate these ...

It may still be January, but this year is already heating up, if McCormick's 2025 "Flavor of the Year" is any indication. On Tuesday, the spice and seasoning company announced the 25th edition of its ...

So, I decided to recreate these flavors in a simple, homemade stir-fry. Aji Amarillo, a hot yellow pepper paste, is one of the ingredients used in this style of cooking. You can buy it in a jar at ...

To receive daily news and insights, subscribe to our free daily Food Dive newsletter. Aji Amarillo features fruity, tropical notes with moderate heat. McCormick noted it is appearing more ...

The Aji Amarillo Seasoning is a delicious ... You can head to McCormick's website to check out recipe ideas incorporating the trendy new flavor profiles.

McCormick, the top-selling maker of seasonings and spices, has named ají amarillo as its 2025 “Flavor of the Year.” The 25th edition of the influential report identifies trending spices and ...