2. Add the spices and mix with the potato. 3. Using your hands mould the potato mixture into four patty shapes and leave to one side. 4. GRAB A GROWN UP and heat 5 tbsp of oil in a pan on medium heat.

fried and whacked in between a brioche burger bun to make a moreish aloo burger. To make the patties, put the mashed potatoes in a bowl along with the cumin, spring onion, chilli, chilli sauce ...