Awash, an Ethiopian restaurant, is one place that serves injera and Ethiopian cuisine in New York City. Medha: So, we've made our way to Awash in Brooklyn, and I'm here with my friend Rania ...

Injera is a popular indigenous Ethiopian dish, prepared from teff, a small round grain that thrives mainly in the higher lands of Ethiopia. It is flatbread with spongy like texture. Injera is a ...

Additional helpings of injera, provided as a side ... Gathering around a shared platter of Ethiopian food, there's little ...

After another hour, the doro wat is served on freshly made injera, the spongy bread made ... In his blog about Ethiopian food, a document called “The Order of The Feast” mentions the dish ...

Ethiopian is the way to go (especially in the middle of winter). If you can’t make it to the restaurant, you might want to consider ordering from Grubhub. I hear that they lay the injera into a ...

Konjo is part of the food hall lineup at Edgewater Public Market, offering Ethiopian cuisine alongside ... each meal comes with rolls of injera flatbread. Folks with a long memory and an ...