In 1966, a 21-year old Azim Premji left his engineering course at Stanford University to come back and be at the helm of his family business – a $2 million hydrogenated cooking fat company.

Azim Premji was born on July 24 ... Premji was studying engineering at Stanford University when he had to return to India after his father’s sudden death. Although he left Stanford, he completed ...

Azim Premji donated as much as $16 billion of ... He spearheaded Wipro for 53 years after his return from Stanford University in 1966, at the age of 21. He transformed a small hydrogenated cooking ...