Hamburger steak is similar to Salisbury steak in that both are covered in an onion and mushroom gravy. What primarily separates it from Salisbury steak is the absence of tomato-based ingredients, like ...

If you’re craving a warm, hearty meal that’s full of flavor, this Amish Hamburger Steak Bake is exactly what you need. Packed ...

Cook, stirring occasionally, until thickened, about 5 minutes; season with salt and pepper. Return steaks to skillet and spoon sauce over. Cook until warmed through, about 1 minute more.

Breadcrumbs and egg. We use a combination of panko breadcrumbs and egg as the binding ingredients to turn the ground beef into a “steak” patty that holds its shape during cooking (without ...