Salisbury steak is named after its inventor, Dr. James Henry Salisbury, a Civil War era, American physician and chemist with a keen interest in dietary studies. Dr. Salisbury’s recipe of ground ...

A cross between a hamburger and a meatball, Salisbury ... the steaks are fully cooked through, another 5ish minutes more. Divide among plates with your favorite carby side! Full list of ...

Now drain most of the fat from the pan (leave a Tbsp or 2). Then add in your butter, onions and mushrooms. Cook over medium ...