This slow-cooker beef recipe makes a lovely change from a stir ... Serve the beef with steamed rice or boiled noodles and stir-fried vegetables. If you are using pre-cut beef, it will probably ...

Stir-Fried Udon Marinate the beef with the scallion whites (reserve the greens for garnish), 1 tbsp brown sugar, 1 tbsp soy sauce, and sesame oil. Let it sit while you prepare the vegetables. Bring a ...

Lean beef is rich in protein and a good source of iron. It's also delicious in a stir-fry with broccoli and sweetcorn. Each serving provides 310 kcal, 30g protein, 28g carbohydrate (of which 2.5g ...

Transform a simple beef chuck roast into a rich and flavorful masterpiece with this tender braised beef recipe. Cooked slowly with a medley of vegetables and aromatic herbs, this dish is ideal for ...

What separates a good version of the dish from a great one is the knife-work: the dried oysters and vegetables must be hand-chopped as finely as possible. Don’t use a food processor, or the ...

The dish goes well with stir-fried vegetables and plenty of steamed rice. This is based on my grandmother's recipe. The addition of beef tendon is optional but I like it because it makes the sauce ...

we chose a mixture of ground beef and pork. Just like “awase-miso,” a mixture of different types of miso, each meat offers its own unique flavor and enhances the umami. As for the vegetables ...