Rice cooked with chicken and prawns. Garnished with fried eggs, this recipe is high on oriental flavors. Nasi Goreng literally means 'fried rice'. It is an Indonesian delicacy.

Nasi Goreng is the Balinese rendition of chicken fried rice. Chicken, cabbage, carrots, bokchoy, kafir lime leaves, balinese red paste give this recipe a unique flavor. Heat oil in a pan and add onion ...

There are right and wrong ways of making nasi goreng. A bad one is oily, garnished only with a leathery fried egg. This is the kind of thing that gives Indonesian food a bad name. A good nasi ...

Add the vegetables and cook for 3 minutes. Spoon into bowls and top with a fried egg. Serve with Sambal Olek (chilli paste) and chopped cucumber. Cook's tip: this is best made with cold, dry rice, ...

Nasi Goreng is a popular Malaysian dish that translates to 'fried rice' in English. It is a flavorful and aromatic dish made with cooked rice, shrimp, vegetables, and a combination of spices and ...

This nasi goreng is a great midweek meal cooked up in no time at all. When cooking the omelette, do not overcook the eggs or they will become tough. You want them to be just set. The saltiness of ...

Although in this recipe I have stated pork mince, the best Nasi is always one made with finely chopped left over roast meat. Chicken, pork or lamb work amazingly. This meal also improves with time ...

Make this spicy rice dish with chicken breasts and prawns by the Hairy Bikers for a satisfying supper for two. For the spice paste, blend all of the spice paste ingredients together in a food ...

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Fried rice is a dish common to many rice-eating cultures, because it's a great way to deal with leftovers. The technique is basically the same, but the seasonings vary greatly. Buy a thick, meaty ...

Serve the nasi goreng topped with a crispy fried egg ... Whole grains like brown rice haven’t had their bran and germ removed, so are a great source of fibre and nutrients. Plus, this recipe is packed ...