This hearty casserole is loaded with creamy cheese, spicy Italian sausage, and a weeknight-friendly vodka sauce that starts with jarred marinara. Tricia is a recipe developer and tester for ...
Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream. Put the pasta in a large serving bowl.
This is, without a doubt, the most beautiful pasta I've ever made. The sauce's vivid color made Garten's penne alla vodka the star of my dinner table, and I loved the extra pop of color from the ...
We've consulted some of the experts to get their top tips for taking your vodka sauce to the next level. Read more: Sriracha Brands Ranked Worst To Best A big benefit of making your own sauce from ...