Bibingka is a traditional Filipino cake made with rice flour, coconut milk, eggs, and sugar. Similar to mochi, it’s slightly chewy, sticky, dense, and has just the right amount of sweetness. Banana ...

Reddit, as always, is a goldmine of ideas. One commenter recommends poking holes with a fork and soaking it in coconut milk ...

Among the most loved Filipino delicacies during Christmas include bibingka (rice cake with shredded coconut) and puto bumbong. The Philippines is known for having one of the longest Christmas ...