Today, ‘bigos’ – often referred to in English as ‘hunter’s stew’ – is a sauerkraut stew and a dish you should really consider putting on your ‘must try’ list if you are on a quest to explore local ...

We started our epic Polish street food tour in Krakow, Poland tasting a very unique but massive pierogi. Krakow is known for ...

Bigos stew is the national dish of Poland. It can be made with any kind of meat from pork to rabbit or venison, but should always have spicy Polish sausage. Melt the butter in a large casserole.

Bigos is a traditional dish of Polish cuisine, regularly prepared for hundreds of years. Every family prides itself on their ...