Peeling almonds can often present quite a challenge. To help you out, we have complied a list of smart hacks that will make peeling almonds a breeze every time. Boil the almonds and then transfer them ...

mandarin or tangelos - just make sure you remove all the pips - and use whichever spices you prefer. You can also replace up to quarter of the ground almonds with desiccated coconut.

Boil white peas until cooked thoroughly to prepare ... In a separate bowl, combine almonds, pomegranate pearls, and sweet potato. Drizzle with saunth chutney, lemon juice, chaat masala, and ...

Use a fork to lightly fluff the rice. Garnish with the freshly boiled eggs, scatter with toasted almonds and sultanas. Add a few fresh coriander leaves and serve.