Less expensive brandies are better candidates for cooking. Brandy is drunk as an after-dinner drink and cocktail ingredient but can also be used in cooking, particularly for flambéing certain ...

And this is the perfect drink for Christmas: the fizzy white wine (any dry white will do) adds sparkle, while the cherry brandy brings a tongue-in-cheek touch of great-aunt’s tipple and the ...

brandy, and lemon juice. Stir the ingredients in hot water and serve with lemon slices and cinnamon sticks for a citric taste and aroma. Also Read: 8 Easy Cocktail Recipes You Can Make At Home ...

Cognac is a type of French brandy, made from acidic white wine and ... F&W's guide to cognac has all the recipes you need.