James Martin once worked in one of the oldest diners in America, so he's well-placed to judge what makes the ultimate burger recipe ... the base of each brioche bun. Place a lettuce leaf and ...

Once they are cooked, take them off the heat and allow to cool slightly. Now you can make your wolf burger bun. Take the top off the burger bun and then ask your grown-up helper to cut two slits ...

What better way to mark the weekend than by cooking yourself a delicious meal? Jamie Oliver's easy smash burger recipe comes ...

Flecked with fresh, fragrant onion pieces, these buns are soft, tender, and bursting with subtle onion flavor that complements any burger perfectly. In this post, I’ll share the recipe for how ...

What kid doesn’t love burgers? These carrot & chickpea burgers have a sweet and yummy twist - they are veg-filled and really delicious. The real joy of this recipe comes from the kids getting their ...

The burger is made from mince and haggis mixed together and topped with crispy onions, cheese and a whisky cream sauce, and is probably best served with a dram or a cold can of Irn-Bru. In a bowl, add ...

Celery salt adds a slight zippy, salty, earthy flavor to foods, and is found in a lot of savory dishes. Lagasse has long ...

Burger King has taken a bold step by introducing a new type of burger that replaces the traditional bun with something entirely different, leaving customers unsure how to react. In December 2024 ...

burgers (cooked to your liking) burger buns - 2 full buns per each burger! (Of course, I suggest these Cobblestone Sesame Twist Hamburger Rolls!) 6 slices of American cheese per burger melted ...

Burger King has decided to go all-out with a brand new type of burger that ditches the bun for something completely different, and people don't know how to react to it. In December 2024 ...