You’re planning a Halloween birthday party and want the perfect cake to set the tone for a spooktacular celebration. With so ...

This delicious Halloween cupcake recipe with its easy cream ... to the touch and skewer inserted into the middle of one of the cakes comes out clean. Set aside to cool on a wire rack.

Increase the mixer speed and whisk for a few more seconds until well mixed. Divide the cake mixture between the cupcake cases. Bake for 20-25 minutes until risen, golden and springy to the touch.