Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...

“Candied fruit is celebratory to eat alone or bake into stuff.” Pretty much any piece of produce can be candied, not just ...

Bobby Flay knows what he's talking about, so when he recommends an ingredient, even one as seemingly out of place as this one, we listen.

Make candied zest from any citrus fruit (see tip) and use as a tangy decoration for your cakes and cheesecakes. Once the zest has been poached in the syrup, you can toss it in extra sugar and/or ...