Salmon, mackerel, sardines fatty fishes and fiber-rich foods carrots, beetroots, whole grain have anti-cancer properties. They reduce inflammation and abnormal cell growth, lowering the risk of ...

Cancer prevention involves dietary and lifestyle choices, including avoiding carcinogenic foods and embracing cancer-fighting options. Processed meats ...

The combination of modest life adjustments along with careful behavior leads to reduced carcinogen exposure which diminishes ...

The database shows it contains calcium propionate, a food additive used to extend its shelf life. Studies suggest the preservative could be carcinogenic and it can also cause irritability ...

In a Senate hearing, Robert F. Kennedy, Jr. said that efforts to address the high rates of chronic disease need to start with ...

The Food and Drug Administration banned the use of red dye No. 3 in food and ingested drugs on Wednesday, more than 30 years after the additive was found to cause cancer in rats. Advocates have ...

A cancer-inducing synthetic food dye was just banned in the United States and it’s a matter of time before it’s forbidden in Canada, a food expert says. Erythrosine, which is commonly known as ...