I've whipped up the Barefoot Contessa's savory chicken chili and soothing minestrone, but the soup I've been most excited to try was her ravioli en brodo — an Italian spin on chicken noodle.

This Creamy Garlic Herb Chicken over Ravioli does just that. It’s the kind of dish that turns a simple dinner into something special. Picture tender chicken, cooked to golden perfection ...

In the mid-1980s, I lived in the Republic of the Philippines and there I learned how to make the Filipino national dish, ...

It’s delicious in everything from beef stew to Sunday roast chicken. Adobo and chicken are a particularly good match. Puerto Rican adobo (shortened from “adobo seco,” or dry marinade ...