These burgers can be frozen for up to 3 months in an airtight container. This recipe makes 8 juicy Greek chicken burgers. However, you can half, double, or triple the recipe by clicking on the ...

Make the chicken bacon, if using: While the patties are freezing, preheat oven to 300 degrees. On a sheet pan covered with parchment paper, lay chicken skins flat. Brush with olive oil and ...

Set aside. Lay the chicken breasts on the griddle and cook for 2–3 minutes on each side, or until cooked through. To assemble the burgers, spread 1 tablespoon of ranch dressing over the bottom ...

In a bowl add the ginger-garlic paste, chili powder, turmeric powder, a tsp of coriander powder & some chopped curry leaves. 2. Season it with some salt and drizzle a Tbsp of refined oil to bring it ...

“A fusion of flavours come together for one of the best-tasting chicken burgers I have had the pleasure ... “Homemade chips are perfect with this recipe to scoop up any extra sauce.” ...

The ultimate vegan burger! A crispy chicken-style seitan fillet is dipped ... sesame seeds – all served in a vegan brioche bun. This recipe is based on the Glazy Chick Burger served at Huns ...