This healthy recipe proves that fried chicken and coleslaw doesn’t have to be full of fat. This meal provides 273 kcal per portion. To make the glaze for the chicken, combine the vinegar with ...
Add the chicken and fry until golden all over. Remove and place on a baking sheet. Transfer to the oven and cook for 15-20 minutes until cooked through. For the coleslaw, mix all of the ...
Toss the sesame seeds over the chicken. Mix together the cabbage, mayonnaise and onion for the slaw. Take a wholemeal wrap and place some chicken and slaw in the middle, then roll it up.
The marinade for these fried chicken sandwiches couldn’t be easier, but the slaw takes a little work. Acar is a Southeast Asian vegetable pickle, and every cook has their own recipe. This one is ...
Jasmine and Melissa Hemsley join us to show us how to make their healthier summer fried chicken to get us in ... then use your hands to mix it into the coleslaw Toast the peanuts in a dry frying ...