Season with salt. Add the chicken, turn to coat and refrigerate for 4 hours. In a food processor, puree the shallots, onion, garlic, ginger, nuts and chilies. In a deep skillet, heat the remaining ...
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10 Traditional Ramadan Dishes from Around the WorldKetupat is often served with savory dishes like rendang or opor ayam ... from a combination of slow-cooked meat (usually beef or chicken), wheat, lentils, and spices, all simmered together ...
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