Kwoklyn Wan’s chilli glass noodles - Spicy gochujang, tangy rice vinegar and crisp veggies give these glass noodles serious ...

tangy sauce featuring gochujang paste and Korean chilli powder, then tossed with crisp beansprouts, carrots and cucumber. 1. Place the glass noodles in a bowl and cover with boiling water.

tangy sauce featuring gochujang paste and Korean chilli powder, then tossed with crisp beansprouts, carrots and cucumber. 1. Place the glass noodles in a bowl and cover with boiling water.

Buy fresh chilli paste from Asian stores. It should have a vibrant red colour, which will become darker and ‘muddier’ upon keeping. It should not be confused with the more commercially ...

Chilli oil is perfect to give as a homemade ... When the oil has cooled, carefully strain it into a sterilised, sealable glass bottle using a funnel. Add dried chillies from the pan and seal ...