Braised oxtail is a leisurely dish to make - after blanching and browning the meat ... grandmother's recipe. The addition of beef tendon is optional but I like it because it makes the sauce ...

When the oil is hot, add the stuffed mushrooms, meat side down. Lightly brown the top, then turn the mushrooms over. Pour the oyster sauce soaking liquid mixture into the skillet around the mushrooms.

A simple and hassle free recipe. Mushrooms tossed with onions and red peppers, mingled with a garlicky sauce. Serve with a steaming plate of rice. Heat the oil in a wok and add the onions, stir over ...

In a mixing bowl, stir together the eggs, thyme, Dijon mustard, Worcestershire sauce, Tabasco sauce, and milk. Place the ground meat into ... and serve with mushroom sauce (recipe below) and ...

Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and ...