Cornbread recipes tend to be pretty standard. While some people add a touch of honey, whole kernels of corn, or slices of ...

This week’s recipe for Legendary Cornbread is exactly that. This recipe came from a co-worker who years ago brought the cornbread to a Thanksgiving potluck. She was from the South, and her ...

Jiffy includes instructions in the link above on thawing your cornbread at room temperature and reheating it in the microwave or oven. You can use creamed corn instead of corn niblets or whole ...

Remove bread from the tin to cool on a wire rack. Slice and serve when cooled. Learn how to make a pumpkin cornbread that uses squash to make a naturally gluten-free dish into a light, moist bread ...

A new bill introduced at the Georgia State Capitol could soon give cornbread an official title: the state’s official bread.

Buttery cornbread, hearty sausage, and poblano chiles make this Southwestern-inflected dressing a smoky, savory accompaniment to turkey and holiday roasts. This sausage cornbread stuffing gets the ...

The legislators look to history in making their pitch that cornbread deserves the esteemed title of Georgia's state bread.