Pearl millet, a staple across Africa, is a hardy crop that grows even in the harshest climates and poorest soils. This grain ...

Simply mix cooked millet with your favorite fresh veggies - think cucumbers, tomatoes, and spinach. Crumble in some feta ...

It’s fast and easy: The prep work for this recipe is nearly nonexistent, and it only takes 10 minutes to cook both the porridge and compote. Easy to the max! Servings: 4 ...

Alternative grains like quinoa and millet make for great creamy porridge recipes. With its nutty flavor and nutritional profile, this delicious quinoa breakfast porridge can be made in just 20 ...

The perfect winter breakfast, this creamy-tasting porridge is topped with great value thawed frozen fruit and toasted flaked almonds for extra protein. With a GI of 51 this meal is high protein ...