Lightly dress salad greens with lemon juice, olive oil and salt to taste. Serve deviled crab warm with toast and salad on the side. Party food doesn’t get any more appealing than this buttery ...

Since the opening of Jo Neishia Johnson and Kiara Simons’ food venture, Two Sisters And A Deviled Crab, it has consistently ... the pair perfected their original recipe until the flavor that ...

When you’re looking for an easy but elegant appetizer that your guests will devour, this Cold Crab Dip recipe is your answer.

Spread 3 tablespoons crab mix on each baguette slice and arrange ... Adapted from “The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito” by Alex Raij, Eder Montero and Rebecca ...