Place the duck on a heatproof plate or bowl that fits in the steamer basket. Pour any salt seasoning that has run off the meat over the duck again to retain as much flavour as possible when steaming.

For the duck burger, roughly remove about two-thirds of the fat from each duck breast and then chop them into chunks and pass through a mincer. Season the meat well and form into two balls using ...

FRIDAY, Jan. 24, 2025 (HealthDay News) -- The last duck farm on New York's Long Island is facing an uncertain future after a bird flu outbreak forced the culling of nearly 100,000 ducks.

By Liam Stack Long Island duck is a delicacy savored across the country for its mild flavor and tender meat. But its future has been cast into doubt after the last duck farm on the island was ...

Both H5N9 and H5N1 were detected at the duck farm in Merced County, according to tests conducted by the US Department of ...