It produces large quantities of seeds that spread easily, potentially crowding out other plants. This makes management a key consideration when introducing fennel into your garden. Fennel's entire ...

It is quick and simple to regrow fennel from scraps. Follow these easy steps to grow fennel from cuttings and you will see ...

It also attracts other beneficial insects to the garden. Meredith recommends ... the seeds to set and ripen. Replant the seeds and also use dried fennel seeds in minute amounts as a spice.

Look for bright yellow-green seeds; dull brown-grey ones will be old. Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added ...

Both the base and stems of Florence fennel can be cooked by braising or roasting, which make it sweet and tender. Cut off the root end and the leaves and peel the outer layer of skin away ...

While dry-roasting the fennel seeds before grinding is somewhat optional, doing so is highly recommended; toasting spices deepens and augments their flavor by drawing out the oils that give them ...

Once the oats are toasted, add the remaining oil, the apple, fennel seed, salt, pepper, and honey to the pan and stir well to combine. If you’re not using a cast-iron or other oven-safe skillet ...

The ultimate in comfort that's perfect for cosy nights, Donal's meatball stew couldn't be easier. Made from sausage meat ...