Break the goats’ cheese into small pieces and scatter over the pizza base along with the chorizo slices. For the feta, hummus and zucchini topping, spread the hummus over the base of the pizza ...

Add cherry tomatoes and peppers and fry for 5 mins. Scatter contents of pan over pizza bases, then add feta. Melt feta under a preheated grill. Serve.

4. For the toppings, spread pizza sauce all over the base. Add in your preferred veggies or any protein you like. Paneer, chicken, pepperoni or anything! 5. Top it over with feta cheese and cover the ...

This gluten free 'pizza' is topped with falafel, harissa and feta and then doused in a yoghurt dressing, making it a speedy alternative to pizza. Yields: 2 servings Prep Time: 15 mins Process Time ...

Spread mashed pumpkin over pizza bases, dividing equally. Scatter over sundried tomatoes (if using), arrange asparagus spears on top, crumble over feta and sprinkle over mozzarella. Bake in oven ...