It's one of the "four treasures" of Cantonese cuisine, along with abalone, sea cucumber, and shark fin. But the main reason fish maw is so desired is its supposed medical value. Because of its ...

Mutiara Seafood Halal CNY 2025 is all ready to usher in a more inclusive Chinese New Year with fully certified halal CNY ...

a spicy sour soup with sea cucumber and fish maw. "It had this spice [called litsea] that he grated onto your soup," says Man. "It had that truffle vibe to it, and it just filled your nose with a ...