Are Plastic Cutting Boards Safer Than Wooden Ones? It turns out there isn’t one kind of cutting board that’s more hygienic ...

However, if you're slicing or handling any kind of raw meat on a cutting board and not washing it immediately after, you're ...

So could it be worth taking a closer look at your chopping board? Given its central role in food preparation, the humble chopping board plays a much bigger role in food safety than you might realise.

If you’re going to chop well, you need a great chopping board and you need to look after it. Here’s some helpful advice from the team at Milly’s Kitchen. A chopping board needs to be weighty ...

A food expert named Adam James Pollock took to X to remind people to throw away their plastic chopping boards when they start to look worse for wear. He included a photo of a red, plastic cutting ...