Tender, juicy, and undeniably delicious, the French dip puts slow-cooked beef at center stage. For the best possible sandwich, you'll want to use these cuts.

There's something truly magical about a dish that combines the rich, deep flavors of French onion soup with the heartiness of beef and pasta. French Onion Beef & Noodles brings the cozy comfort of ...

The beef is so tender in this stew that you can eat it with a spoon. As it is long cooked, cuts of beef like blade steak, shin steak and chuck steak will all work in this recipe. This recipe forms ...

Buy the best quality ingredients you can afford to make the most of this classic French dish made with raw steak. Place the chopped beef, gherkins, capers and shallot into a bowl and mix well.

Heat the oil in a pan until smoking. Season the beef with salt and then add to the pan. Seal on both sides then add the onion and celery and cook for a few minutes to cover. Transfer to a pot and ...

Beef tallow has long been associated with fast-food french fries, but health trends have mostly prevailed and made beef tallow fries scarce. One fast-food chain, though, just announced that it’s ...

According to a statement from the popular restaurant chain, Steak 'n Shake locations across the country will begin cooking their French fries in beef tallow, marking a notable switch from the oil ...

an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow” when cooking its french ...