Unlock the flavors of summer with this homemade cherry syrup recipe! Perfect for drinks, mocktails, cocktails, and desserts, ...

Clafoutis is a traditional French dessert that pairs fresh cherries with a velvety, custard-like batter. This dish is a breeze to make, with just 20 minutes of prep time and 45 minutes in the oven.

1 can (8 oz) Pitted dark sweet cherries in light syrup undrained * 1 package (4-serving size) JELL-O Brand Cherry Flavor Sugar- Free Gelatin 1 cup Boiling water 1 carton (8 oz) Plain lowfat yogurt 2 ...

A classic pie that is easily made with frozen cherries at any time of year ... but Benjamina will take you through the steps. For this recipe you will need a 20cm/8in pie dish.

Just blitz one cup of frozen cherries, one banana (for that natural sweetness we all love), two tablespoons of cocoa powder, ...

Remember to take it out of the freezer 10–20 minutes before serving. To make the cherries jubilee, put the frozen cherries, sugar and lemon juice in a wide, heavy-based saucepan, put the lid on ...