Japanese-style fries. These matchstick fries are beautifully crisp, but it’s their sweet and salty coating that is the real star of this recipe, sprinkled with a nutty, garlicky, seaweedy ...

Putting a personal spin on homemade fries is all about selecting the best combination of flavors and toppings, and getting your hands on some furikake might be the game changer that sets a new ...

The “Year of the Hog” and side of house Furikake fries is available throughout the month of January. To wash down the meal, barkeep Troy Cloutier has created a “Japanese Manhattan,” with ...