German pot roast utilized vinegar, juniper berries, and gingersnaps to flavor the beef, creating what we know today as sauerbraten. Sauerbraten is named for the uniquely sour-sweet taste that the ...

This slow cooker German Pot Roast is too good to miss. The beef is tender, the gravy is amazing, and with veggies cooked right with the beef, it’s a whole meal in one slow cooker! Pickles are ...

Pot roast happens to be one of those ultimate comfort foods, which is how Ina Garten's Company Pot Roast became quite the popular dinner in my house, reserved for both special occasions and nights ...

I use a Crock-Pot, but any slow cooker with various heat ... For example, some recipes for Sauerbraten, a German beef roast, use gingersnaps to thicken and flavor the gravy. I chose to go with ...