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Sacred hares, banished winter witches and pagan worship – the roots of Easter Bunny traditions are ancientFrom the Greek world through the Renaissance ... Accounts from the 1600s in Germany describe children hunting for Easter eggs hidden by the Easter Hare, much as in the contemporary United States ...
Why do we eat chocolate eggs at Easter? The tradition of munching on ... symbols of spring include the Egyptian god Horus and the Greek God Dionysus, reports the Mirror. But how did all this ...
Mahlab is a spice made from ground cherry stones and, along with piney gum mastic, gives this Greek Easter bread its distinctive flavour. Hardboiled eggs dyed red and pressed into the bread give ...
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