An easy cherry loaf cake that's moist and tender with ground almonds that just needs a cup of tea. Remember to coat the cherries in a little flour so they don't all sink to the bottom of the cake.
This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. It freezes brilliantly, too. FAQs about BBC Food ...
Almonds are among the best foods to incorporate into your daily diet as they are packed with various health benefits. But do ...
Is there an alternative to ground almonds in baking? I make a lot of ground almond-based cakes but live rurally and sometimes have none on hand. I know the answer is to make something different ...
Sieve the caster sugar and mix with the ground almonds. Beat the eggs, add the whiskey and 1 drop of pure almond essence, then add to the other ingredients and mix to a stiff paste. (You may not ...
Add the eggs, one at a time, beating well and, after each addition, fold in some of the ground almonds and a few drops of vanilla extract. Put the mixture into the flan tin and scatter over the ...