Serve hot and enjoy! The post Ham and Cheese Butter Swim Biscuits Recipe appeared first on The Freckled Cook.

Each bite is a perfect combination of buttery edges and a fluffy interior filled with ham and cheese. Recipe: Butter-Bathed Biscuits with Ham and Cheese Ingredients: 2 1/2 cups all-purpose flour 1 ...

Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC ...

The biggest stories of the day delivered to your inbox.

Cover each biscuit half with 1 cheddar slice and 1 ham slice. Bake until the cheese is melted, about 8 minutes. In a large nonstick skillet, heat the canola oil. Crack 4 eggs into the skillet and ...