it's not toxic or unsafe. Many people confuse canola oil with industrial rapeseed oil, which has extremely high levels of erucic acid that can be toxic to humans. Canola oil is specifically made ...

“Canola oil is made by crushing the seeds of the canola ... “We primarily use canola oil for deep-frying because of its high smoke point," says Chris Curren, executive chef and co-owner ...

Canola oil is touted as one of the world’s healthiest cooking oils because of its rich and healthy components. Kimondo established the oil processing factory in 2006 after accidentally stumbling ...

restaurants, food processing, pet food, sustainable biofuels and bioplastics and cosmetics. In fact, its unique properties make canola oil a top choice for skincare products in particular.

“Canola oil is made by crushing the seeds of the canola plant,” says ... “We primarily use canola oil for deep-frying because of its high smoke point," says Chris Curren, executive chef and co-owner ...