Prep time 25 mins plus chilling and salting Cooking time 2 hours Serves 8-10 For the turnip cake For the sauce For the turnip cake For the sauce In another pan, heat the oil and fry the mushrooms ...
11. De-mould the cake and remove the butter paper. 12. Cut into small squares about 1cm thick and fry them till golden. 13. Make a mixture of fried garlic (finely chopped), fried shallots (finely ...
Lo bak go - turnip cake or radish cake in English - is very popular during the Lunar New Year, but is enjoyed all year round in Hong Kong From snake-themed events to whether your luck is in: discover ...
Line a frying pan with parchment paper and place the turnip cake in the pan over medium high heat. Cook until golden and cooked through. Peel and coarsely grate the turnip. Fry the bacon in a pan ...
“The first round of cooking involves steaming the ingredients, which is great. However, the second step of pan-frying requires a good amount of oil to prevent the turnip cake from sticking to the wo ...
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