Final reminder on how to season hamburgers… Season the inside and outside of ground beef patties. Not just the outside! Don’t overmix the ground beef – just like when you make smoked ...

In a large bowl, combine beef, egg, breadcrumbs, garlic powder, onion powder, and paprika; season with salt and pepper. Divide beef mixture into 4 patties, then flatten to 1/2"-thick oval patties.