There are many brands on the grocery store shelves, but you might want to upgrade the canned gravy with crumbled pork sausage ... forget to remove the sausage from the casings for this gravy ...
Fill into sausage casings and tie. Alternatively divide into 16 pieces and roll into lengths. Fry gently on a barely oiled pan until golden on all sides. Mince the pork. Chop the herbs finely ...
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