Plus, you can buy, clean, and cook a bag of mussels in under an hour. We’d spoon the shellfish from their deep sauté pan into shallow bowls, piling their shiny shells high and always going in ...

Mussels are cheap and delicious. Follow Mitch Tonks' easy recipe and they could become a regular fixture on your table. Clean and debeard the mussels. If any mussels are opened, tap them lightly ...

Last year was a real mussel year, with up to 1000 times more mussels than usual in some areas along the West Coast.