It is often the first item of food served to kids and eaten in an Indian home on a weekly basis. Every family has their own recipe for dahl, some like it spicier, some prefer their lentils blended ...

This traditional butternut squash dahl has all the elements you need to make an autumn or wintertime romantic dinner.

Brighten your wintry dinners with three new dahl recipes brought to us by chef Vina ... Originally a northern Indian dish from Punjab, Patel’s adaptation features creamier ingredients, starting ...

Dhal and rice is the ultimate comfort food in Trinidad and Tobago—a hearty, flavorful dish that's both nourishing and simple to make. It’s a go-to meal for families and a true representation ...

For a casual, low-cost supper, look no further than this Indian dish inspired by your freezer ... Tip 3: Substitute the vegetables in the pakora recipe with any leftover cooked vegetables, if ...

Split mung beans are particularly popular in Bangladeshi versions, while black dal (urud dal) is most popular in South Indian or East Indian dishes. FAQs about BBC Food ...