About Suji Dhokla Recipe | Dhokla Recipe: The all time favorite Gujarati snack, Dhoklas are soft and tender vegetarian snack that is loved by all across the country and even abroad. The light yet ...

For a tasty vegan snack try these apple and onion Bhajis made with sweet and tart apple and classic Indian flavors.

Indian snacks can be healthy ... Dhokla is a soft, spongy snack made from fermented rice and chickpea flour. This traditional Gujarati dish is a great low-sodium option when prepared without ...

About Vagharela Chawal Recipe: This famous Gujarati recipe can be put together with leftover rice, caramelized onions, cardamom and cinnamon in just a few minutes. Heat the oil in a heavy based pan ...

The city is known for its variety of dishes, including khandvi, thepla, and handvo, served in vibrant local eateries and traditional Gujarati ... heart of vegetarian South Indian food.

The Diwali celebration of Annakut marks the first day of the New Year in Gujarati ... a mountain of food offered to the deities as gratitude for the new harvest. Thousands of vegetarian dishes ...

India offers diverse vegetarian culinary experiences ... served in vibrant local eateries and traditional Gujarati thali restaurants. Street food enthusiasts can savor fafda-jalebi and khaman ...