Plate up your chicken parmesan and serve it alongside some Italian Cheesy Bread, Panzanella Bread Salad, or Crock Pot Asparagus! Hungry for dessert? Try my Strawberry Angel Food Cake for a fruity ...

Continue adding broth, 1/2 cup at a time, until the rice is al dente, the broth is creamy, and the dish has the consistency ...

No one loves feeling under the weather, but if you enjoy a soup like pastina soup you could be saying goodbye to that cold ...

I love this recipe because it is a bite-size take on a classic Italian American staple. You get all the saucy, cheesy, crispy sensations in a poppable package that perfect for game day. Technique ...

Anna Del Conte's chicken parmigiana is the easy Italian-American chicken bake that's perfect for midweek cooking. Crunchy, cheesy and with an easy tomato sauce, this is sure to become a family ...

The Red Fox is a hidden gem in Boston’s North End. The underground eatery merges classic Italian fare with a chic cocktail ...

Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the chicken is hot and the cheeses are melted. Heat the remaining sauce in a 2 ...

Hawaii Community College’s Culinary Program prepares students to work in the food industry and the experiences they gain as ...