Blend the jamuns in a mixer along with lime juice, sugar and mint leaves. Strain into the popsicle moulds, place the stick and keep them in the freezer for 3 hours.

About Jamun Salad Recipe: This quick, healthy salad makes a refreshing side to pork or chicken, the savoury heaviness of the meat soothed by the fresh flavours of the salad.

Jamun, also known as Indian blackberry or black plum, is a dark purple, almost black fruit with a unique blend of sweet and tart flavours. This berry is revered in Ayurveda due to the myriad of ...

sweet cardamom and rose-scented pull-apart bread brings together the fun of American-style monkey bread and the flavours of Indian gulab jamun, but no deep-frying is needed. For this recipe ...

Make 6 equal balls and stuff with pista and saffron. Heat desi ghee in a pan and fry gulab jamun on slow heat. Method for assembling: Take two bowls and add 3 piece of gulab jamun in each.

Got leftover bread, then fix up a great dessert with very few ingredients. Very easy to make, and surprise your guests with this super yummy bread gulab jamun! Break up the bread into very small ...

Jamun is the most inviting of trees — sprawling and beautiful, fruit-bearing and shady. Growing up in India, I lived in three houses at different stages. All three houses stood in close vicinity ...