Varieties of green tea include: Jasmine tea – a pale, floral green China tea mixed with dried, night-blooming jasmine flowers. It’s widely served in Chinese restaurants to be drunk with the food.
The Tea Makers of London take brewing tea pretty seriously. This particular green tea is made with natural Jasmine flowers, which add a subtle floral kick to the standard green tea offering.
Drain and leave to cool. For the trout, put some tin toil in the bottom of a smoker and spread the jasmine tea on top of the foil. Put the fish on a rack over the tea. Cook for 4-8 minutes until ...
London has a larger selection of herbal teas, including the Jasmine Pearls Tea I tried ... with chai teas, matcha green tea lattes, and even an Emperor's Clouds & Mist Tea making both menus.